Paying VERY Close Attention To What You Eat Carin Alpert uses a scanning electron microscope to take a very close look at the foods we consume. Turns out that delicious things are rather extraterrestrial and terrifying when viewed on the microscopic scale. Co.Design has a food microscopy gallery you don’t want to miss. Oh, and those are cake sprinkles.
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Paying VERY Close Attention To What You Eat

Carin Alpert uses a scanning electron microscope to take a very close look at the foods we consume. Turns out that delicious things are rather extraterrestrial and terrifying when viewed on the microscopic scale.

Co.Design has a food microscopy gallery you don’t want to miss.

Oh, and those are cake sprinkles.

Source: fastcodesign.com

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    I don’t like poptarts anymore. :’(
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    ahhahahahah
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    Is it bad I now want fairy bread?
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